farmers market week




Squash is bountiful right now. Beautiful, perfect, sweet and delicious. Grill it. Roast it. Eat it raw in salads. Or make bread out of it, if you must. So you think you’ve seen plenty of this squash this summer, but summer is running out. This is the last market of […]

So Much Squash – But What to Do with It?



August 5-11, 2012 is National Farmers Market Week and Markets around the country have geared up to celebrate, scheduling classes and demonstrations on gardening, cooking, and a variety of other topics designed to teach skills and increase awareness of sustainable living. Farmers markets are a critical hub of any local food […]

Everett Farmers Market Celebrates National Farmers Market Week August 5-11